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Pest Control for Food Premises
A breach of the food safety regulations can result in a fine of up to £5000 and under new rules, a prison term of up to 2 years. Introduced in 2006 it is a legal requirement that all food premises must have a pest control system in place and that all food preparation areas must be proofed for potential pests.
Stages of consumable production that the regulations apply to:
Our pest controllers are highly experienced and understand the biology and lifecycle of all pests. Hence, our qualified pest control technicians are able to protect your business and eliminate any problems that may arise.
Pest Control for Non-Food Premises
Employers must take necessary measures to secure the health, safety and welfare of employees and other people who visit their place of work
Pests can result in the closure of your company, whatever your field of business and even the cleanest of buildings have pest control problems. Ants, cockroaches and rodents can enter in cardboard boxes and pallets or through pipes and vents. Eliminating the source of the problem often takes specialised expertise.
For your free assessment and to keep your business safe call Swift Pest Control Services on any number at the top of the page.
